Your source for construction industry news in the Carolinas
A M King has begun construction of a south Texas distribution center in Laredo, TX, for Mexico-based GAB Operations, LLC (GAB). The new 45,590-square-foot facility, when complete, will provide increased cold storage capacity for fresh produce and will serve as a hub for the company’s U.S. and Canadian customers. The project is scheduled to be…
Charlotte-based A M King, an Integrated Design-Build firm, has completed a large-scale renovation project for U.S. Waffle, a leading manufacturer and distributor of specialty frozen waffles and pancakes. Having outgrown its existing facilities in Greenville, S.C. the food company decided to purchase an existing building in nearby Liberty, S.C. and repurpose it as a bakery….
Carolinas-based integrated Design-Build firm A M King has begun construction of a 262,000-square-foot ripening and cold storage distribution center in Laredo, Texas for Mission Produce Inc., the world’s largest grower, packer, and shipper of Hass avocados. Recently, A M King designed and constructed a smaller-scale cold storage distribution center in Charlotte, North Carolina for another…
A M King has completed renovation of an 88,000-square-foot facility in Greensboro, N.C., that houses Southern Foods’ meat, seafood and cheese processing operations. The new building allows the 66-year old company to operate in a larger, more modern space, handle greater volumes, and save money in repairs and maintenance, thereby bringing even more competitive pricing…
Charlotte-based A M King has begun renovation of a Greensboro facility chosen by Southern Foods to house its meat and fish processing operations. The completed 88,000-square-foot unfinished precast concrete building will allow the company to move to a modern space, shore up its Southeast business and open the largest test kitchen the company has developed…
In January 2017, Laura Lee joined the EDPNC to fill a new position focused on recruiting food and beverage manufacturing operations, particularly value-added processors using local crops in their final product. “We grow over 80 commodities, and a large percentage of what is grown in North Carolina is shipped out of the state to be…
