A M King Completes Renovation of Southern Foods’ Meat and Seafood Processing Facility
A M King has completed renovation of an 88,000-square-foot facility in Greensboro, N.C., that houses Southern Foods’ meat, seafood and cheese processing operations. The new building allows the 66-year old company to operate in a larger, more modern space, handle greater volumes, and save money in repairs and maintenance, thereby bringing even more competitive pricing…